Snails, artichokes, garrofó, rojet and bajoqueta beans
We invite you to savour the authentic culinary tradition of our region. Every bite is a journey to the sun-drenched rice fields and the waters of La Albufera.
Dry rice dishes
Made with ALBUFERA rice variety, D.O. Valencia
Peeled seafood and monkfish
Carabinero prawns, king prawn and monkfish
A medley of mushrooms and grated foie gras
Baby cuttlefish, monkfish and king prawn
Pre-order at least 24 hours in advance. Minimum 4 people
Grated foie gras and wild asparagus
Creamy rice dishes
Made with CARNAROLI rice variety, D.O. Valencia
Artichokes and carabinero prawns
▸ Prices are per person.
▸ Rice dishes are for a minimum of two people.
▸ Rice dishes for one person carry a €2 surcharge and are only available to guests dining alone.
▸ A maximum of two different rice dishes per table for parties of four or more.
Salads
Tomato, tuna belly, piparras, red onion, olives, lupin beans and mojama
With king prawn
With pickled onion and piparras
Cold starters
Roasted red pepper, salt-cured cod and garlic
Cuenca style
With tonyina de sorra (salt-cured tuna belly)
Gold Series
With potato crisps. Fish previously frozen for the prevention of anisakiasis
Hand-cut, 75% Iberian
Merina de Valladolid · World's best smoked cheese
Meat & fish
Pre-order at least 24 hours in advance.
Hot starters
Fried with salt
Aged for 18 to 30 days
Our marine delicacy
From the garden to your table
Grilled
Traditionally stewed
Fideuà
Fine noodles, vegetables, ham and cocido broth
Fine noodles, secreto pork, grated foie gras and a medley of mushrooms
With octopus and sobrasada
Allergens
Drinks
“Each of us is born with our own character, and you are one of those to whom poor Papa used to sing the old verse:Arroz y tartana, Vicente Blasco Ibáñez
Rice and carriage,
coat in the latest fashion,
and let the ball roll,
Valencian style!
And as though the uncle’s little song were the cue for the girls’ music to begin, they filled the drawing room with the clatter of the piano keys and their strenuous trilling.”